Sushi Chef

A Blissful Hand-Rolled Sushi Experience

A Message from the Chef

Our Philosophy

OUR PHILOSOPHY

A Luxurious Hand-Rolled Sushi Experiencewith Hokkaido's Freshest Ingredients & Local Rice.

A Luxurious Hand-Rolled Sushi Experience
with Hokkaido's Freshest Ingredients & Local Rice.

For the rice, we use grains grown in the rich soil of Hokkaido. For the toppings, the finest seafood from the seas of Otaru. Complete the moment those two meet — right in your own hands. Enjoy the vibrant harmony of Hokkaido's freshest ingredients with every crisp, satisfying crunch of nori.

Wrap the Taste of Hokkaido in the Palm of Your Hand.

Wrap the Taste of Hokkaido in the Palm of Your Hand.

The excitement of choosing your toppings, and the rich umami of the north spreading across your palate. It's more than just eating — create a memory of making Hokkaido your own.

A masterpiece only you can create — no sushi chef required.

A masterpiece only you can create — no sushi chef required.

Place the season's richest, most flavorful fish atop delicious Hokkaido rice. A single roll filled with your personal taste will surely be the best sushi in the world.

"Hey, what did you put in that?" — That question is the secret ingredient.

"Hey, what did you put in that?" — That question is the secret ingredient.

Hand-rolled sushi is a feast for conversation. Gather around the table with family and friends, picking your favorite toppings as much as you like. Share tips on combinations, get a little greedy, and laugh when it spills.

A Palette from Otaru's Sea, Creating 100 Different Smiles.

A Palette from Otaru's Sea, Creating 100 Different Smiles.

A plate of colorful toppings like a painter's palette. What you combine is entirely up to you. Go for the classic seafood bowl style? Or create your own original sushi? Even the time spent deciding is delicious — we offer a one-of-a-kind hand-rolled sushi experience made just for you.

Group Reservations & Banquet Courses Available.

Group Reservations & Banquet Courses Available.

In the evenings, our spacious venue accommodates up to 65 guests for an omakase banquet course. Enjoy that day's exclusive specials, from premium steak to fresh seafood!

Access

ACCESS

Address
〒047-0024
3-3-12 Hanazono, Otaru, Hokkaido
Hours
Lunch: 11:30 – 14:00
Dinner: 17:30 – 22:00
Closed
Sundays